| Easter Sunday 2012 |
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If you are looking for that extra special something this Easter Sunday look no further than 22 Mill Street Restaurant. Enjoy the relaxed atmosphere and fine dining on offer. 22 Mill Street can assist you in every detail. On Easter Sunday enjoy the special menu in our award winning restaurant. Easter Sunday Lunch Starters Confit rabbit terrine, golden raisin, verjus, vegetable ala grecque Brixam crab, grapefruit, tomato, spring onion Vulscombe goat’s cheese and leek tartlet, rocket
Main courses Loin of pork, crackling, swede, confit shallot, kale Loch Duart salmon, beetroot risotto, horseradish Potato gnocchi, broccoli, textures of cauliflower, watercress
Desserts Trio of rhubarb, crumble, fool, rhubarb and ginger sorbet Dark chocolate tart, banana beignet, yoghurt sorbet Devonshire cheese, quince, candied walnut
Coffee and petit fours £4.00 Price £27.50 per person inclusive of VAT, excluding service charge (Dishes may contain nuts, please ask a member of the team if you require assistance)
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