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Gallery

A selection of pictures to give you a feel for visiting, dining or staying at 22 Mill Street.

Alfresco dining in the courtyard

A pork belly with pan fried Creedy Carver duck breast and guinea fowl dish under finishing touches from the chef.

The Green room a cosy and restful retreat after a winning meal in our restaurant.

 
What a wonderful experience. We had the warmest of welcomes, the room was simple but very stylish (large flatscreen TV, Molton Brown toiletries, top class bed linen) and the evening meal was out of this world - huge compliments to the young but very talented chef. Want to go again- soon!